Introduction for Milk thistle extract benefits
As a traditional liver-protecting herb, Milk thistle extract benefits has been extensively researched. A large number of studies have shown that Milk thistle extract benefits has anti-oxidation, scavenging free radicals, enhancing immunity, protecting the liver, and fighting tumors. At present, the research and application of Milk thistle extract benefits is mainly concentrated on mammals. It can treat various hepatocyte injury, has the functions of scavenging, inhibiting reactive oxygen free radical activity, and resisting oxidative stress, and has biological activities such as stabilizing hepatocyte membrane, protecting hepatocyte enzyme system and improving liver detoxification function. In general, most of the Chinese herbal medicines that have an immune-enhancing effect on humans and mammals are also suitable for aquatic animals. Current research reports have also proven that the application of Milk thistle extract benefits in aquatic products is equally valuable.
Efficacy of polysaccharides
The hepatopancreas is the largest gland in the body of fish and shrimp. It is the core organ for maintaining the body's survival. It has an irreplaceable position for the physiological functions of aquatic animals to exert immunity, digestion and detoxification. In recent years, a variety of unfavorable factors such as high-density breeding environment, poor feed ingredients, and pathogen infestation have caused the liver problems of aquatic animals to be extremely serious, and various problems have emerged incessantly, causing great losses to the aquaculture industry. A large number of studies have shown that silymarin has good protection and repair effects on the liver of aquatic animals.
Milk thistle extract benefits active ingredient is an immune stimulant that can interact with various factors of the immune system to strengthen or stimulate the body's immune response and improve the body's immune level. Compared with the control group, its SOD activity was significantly improved. Yan Gengwu et al found that the addition of 100 mg/L Milk thistle extract benefits to the feed significantly increased the antioxidant capacity of the tilapia.
Adding proper amount of Milk thistle extract benefits to the feed can increase the activity of lipoprotein lipase (LPL), hepatic lipase (HL), total lipase (TL) and intestinal lipase (LPS) in the liver, indicating that silymarin can promote fat degradation and Absorption, improve the efficiency of fat utilization.
Studies on G. tilapia showed that the addition of 100 mg/L of Milk thistle extract benefits to the feed significantly increased the final average body mass of tilapia and increased specific growth rates and weight gain rates.
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